Spiced Panko-Fried Calamari with Hellman's mayo
3-way Gnocchi--Ricotta Gnocchi with Tomato Sauce, Basil Pesto, and Butter & Romano
Sopressatta, Gruyere, Country Olives, and crackers
Meatballs and Sausage Marinara
During
Meat and Spinach Lasagne
Pork Loin Stuffed with Prosciutto, Spinach, Pignolia, and Wisconsin Fontina, with Roasted Fuji Apples and Shallots, Cran-Apple Glaze
Potato-Gruyere Gratin
Brown Sugar Sweet Potatoes
Caesar Salad
Villa Fassini Toscana Sangiovese-Cabernet Sauvignon 2008
After
Pecan Pie
Apple Pie
Ice Cream Pie
Fresh Whipped Cream for all...
Cappuccino and American Coffees
Frangelico
the Gnocchi are Isabella's holiday specialty.. She also made the Caesar Salad, Whipped Cream, and Pecan Pie.
Stephen made the Apple Pie!
Auntie Diane brought the fabulous Lasagne, Meatballs and Sausage
Mimi of course sweetened up the sweet potatoes...and brought me the Calamari tubes...
Amanda made the Ice Cream Pie
My lovely wife made the Antipasto and made the tables happen.
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